Recipe

Here's the Dutch Apple Pancake recipe I promised to all the lovely ladies who requested it! Trust me this is so good and worth the calories!! (every once in awhile)

There are so many recipes for this apple pancake. BUT it is a must that you have a cast iron skillet! So if you don't have one, you can find them inexpensively at TJMax store and many other stores. 

Check this website to read about methods and see u-tubes

http://allrecipes.com/recipe/german-apple-pancake/

You can also check out Martha Stewart's recipe, there are so many out there. 

Here's another recipe from Bickford's restaurant (I used this one, with added cognac from another recipe, which I can't find, Just a splash)

1/2 cup flour

1/2 cup milk

2 eggs

1 large or 2 medium apples (I used 2 apples)

2 tablespoons butter

2 tablespoons sugar

1 teaspoon cinnamon 

Preheat oven 400 degrees

Mix sugar and cinnamon

Mix flour, milk and eggs together. Melt butter in cast iron skillet. Remove from heat. Pour mixture into skillet. Peel and slice thinly the apples. Place on top of mixture. Sprinkle with cinnamon and sugar mixture. Bake 20 minutes or until nicely browned.

Serve from skillet
So yummy, we didn't even need syrup. 

                                                    Before going into oven

                                          Just out of oven

                 On serving plate

Enjoy, xoRobin
                     Be back very soon❤️